Questions

What grape varieties are used in Loire rosé wines?

A hint for you

Caught between Cabernet and Grolleau, your palate wavers… But the Loire Valley has more than one rosé up its sleeve!

Perfect Wine Picnics.

With smart cooler bags!

The answer

The main grape varieties used in Loire rosé wines are Cabernet Franc, Gamay, and Grolleau. They bring freshness, fruitiness, and a distinctive character to these beloved wines.

Loire rosé wines are a bit like a bike ride along the Loire: fresh, fruity, and guaranteed to make you smile with little effort. The grape varieties that make up these treasures are like old friends: Cabernet Franc, with its charming personality and a hint of spice, is a fantastic companion. Then there’s Gamay, the cheeky one that adds a touch of mischief and freshness, like a ray of sunshine on a Saumur terrace.

And we can’t forget about Grolleau, the slightly mysterious grape that plays the rogue! Expect aromas of red fruits and a lively spirit that make Loire rosés the perfect partners for your aperitifs. It has a knack for crashing every party, even if, let’s face it, it doesn’t take itself too seriously.

So, if you haven’t discovered these grape varieties yet, it’s high time to grab your sunglasses and dive into a tasting. After all, wine is like a good joke: it’s best shared among friends, and there’s always something to learn (or laugh about) over a glass. So, who’s up for a little adventure in the Loire?


Become a winemaker for a day with Wecandoo!

Great wine workshops in 🇫🇷