The Bourgueil AOC appellation mainly produces red wines (and a very small amount of rosé wines). Two styles of wine coexist in the Bourgueil appellation : on one side the fruity and lighter red wines produced on the gravel along the banks of the Loire, and on the other, what is referred to as “tufa wines”, more tannic, complex and full-bodied. The latter are usually produced from the vines located on the hillsides of Bourgueil. The Bourgueil AOC appellation (by the way, AOC and AOP are synonyms) was created in 1937, and today brings together more than 120 wineries spread over a vineyard of 1,400 hectares.