The Clos de la Bienboire from Château de Villeneuve is a gem of Saumur Champigny that lives up to its name (“Bienboire” meaning “good drinking”). This red wine, crafted from an exceptional 1.5-hectare enclosed vineyard, unveils an enchanting bouquet of crisp red fruits. The palate, juicy and digestible, reveals perfectly chiseled tannins that dance with elegance. A pure expression of clay-limestone terroir, where freshness meets delectable pleasure for immediate and genuine enjoyment.
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Clos de la Bienboire from Château de Villeneuve perfectly captures the elegance of Saumur Champigny. Set on a 1.5-hectare plot of Turonian limestone-clay soil, this terroir enhances freshness and purity. Cabernet Franc thrives here, benefiting from meticulous winemaking. Harvested by hand in small crates and transferred to vats without pumps, the grapes undergo a gentle extraction. A four-day cold maceration precedes an 18-day fermentation at controlled temperatures, preserving fruit vibrancy and tannin finesse. Stainless steel aging keeps the wine crisp and authentic. On the palate, Clos de la Bienboire bursts with juicy red fruit—think redcurrant and morello cherry—balanced by subtle spice and a touch of minerality. Its smooth, flowing texture makes it effortlessly enjoyable, with finely polished tannins that add depth without heaviness. The finish is bright, fresh, and inviting. Enjoy it now for its lively fruit or let it evolve for a few years to develop complexity. With its light structure and irresistible drinkability, this Saumur Champigny is a pure delight, each sip calling for another.
